The Food and Nutrition Security program of Bridging Gaps Foundation in Zimbabwe addresses food insecurity and malnutrition, aiming to break the cycle hindering sustainable development. Initiatives focus on availability, access, utilization, and stability of food:
Supports educational institutions in market-driven agriculture to increase food availability.
Command Agriculture Program enhances farmers’ access to inputs and markets.
Promotes proper nutrition through education on balanced diets and healthy eating practices.
Supports irrigation and mechanization to ensure stable food production despite climate challenges.
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